Biochemical composition of products obtained by microbiological conversion of lignocellulosic substrates with mycelial mushroom

Bakshaliyev Arzu E., Musayeva Vusala H., Huseynova Afsana A., Nematova Ulker V., Hasanova Arzu R.

The carried studies showed that mycelial, especially xylotrophic mushrooms, isolated from the territories of Azerbaijan, have all the necessary properties for the conversion of plant waste into enriched with various biologically active substances (protein, enzymes, polysaccharides, lipids, etc.) product. As a result of this, plant waste (centuries-old pulp, wheat straw, sunflower husk, etc.), forming in the agricultural sector of Azerbaijan, having low feed properties, due to bioconversion with their mycelial mushroom, the content of crude protein in them increased from 3-6 to 10.8-24.9%, true protein - 2-4% to 7.8-16.8%, and the amount of cellulose and lignin respectively decreased from 32.0-35.5% to 22.0-27.1%.

Keywords:agricultural sector, plant waste, bioconversion, mushrooms, feed products